Description
About Product
Beef golden coin muscle is a cut of beef found within the leg area of the animal. It's particularly common in Asian cuisine. Contains layers of muscle and connective tissue, resulting in a slightly tougher texture compared to prime cuts.
Approximate Weight
300G
Packing
300G Per Pack
Country Of Origin
Australia
Benefits
100% Grass-Fed and Grass-Finished
Free-Range, Open Pasture-Raised
No Hormones Added
No GMO’s
No Added Antibiotics
No chemical pesticides on pasture land
Humanely raised and treated with respect by family-owned farms
Responsibly Sourced
Serves
2 - 3
Storage Guidelines
Keep Chilled below 5°C
Keep Frozen if not planning to consume within the stated expiry date
Cooking & Preparation
Braising
Stew
Sous Vide
Delivery
Delivered with our trusty fleet of refrigerated trucks
Payment & Security
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